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Executive Chef - Day Time Hours

Published 2018-03-08 23:19:31

, England.
Start : ASAP Experience : Required Salary : £40,000 Bonus + Benefits + Progression

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Job description

Executive Chef - AMAZING Vibrant Venue

£40,000 Bonus + Benefits + Progression

Looking for something tantalizing? Something unequivocally rewarding with no limits to job satisfaction and recognition in your field? If you are fantastic at what you do and want to work with a company that is fantastic at what they do then pay close attention because we have exactly what you need! An incredible package with incredible possibilities.

My client has aspirations to be the leading operator in the market place, and with the serious investment supplied by some of the industry’s heavyweight they more than certainly will. With real drama and theatre being acted out they are not shy about how much they love their produce. EVERYTHING is made in house!

Executive Chef - AMAZING Vibrant Venue

- Responsible for the running of the kitchen on a day to day basis, ensuring that the correct standards are in place. liaise with the front of house 
- To ensure all company policies, procedures and standards are adhered to and that the back of house operates within all relevant legal frameworks
- The Executive Chef will plan and organise the preparation and cooking of food for functions and events ensuring that the company’s reputation for quality is enhanced with customers and clients at all times 
- Support the existing team in food production covering both the retail operation and the conference and events operation by providing advice, expertise and innovation 
- Possess an exceptional drive for quality for Hospitality events 
- Responsible for all aspects of food safety, HS and COSHH 
- The Head Chef will also be required to provide function costs to facilitate budgetary control 

Executive Chef - AMAZING Vibrant Venue

- Proven experience in a role as Executive Chef being able to demonstrate a track record of catering for large numbers but at the same time making the customer feel that their meal has been individually prepared for them. 
- Have a ‘big personality’ Great people skills and be able to develop, train and inspire a large team. 
- Have a real passion for food and customer service along with bags of enthusiasm. 
- Food Innovation and development is essential along with being up to date with current food trends 
- Ability to communicate at all levels 
- Superb culinary skills 
- Good financial understanding 
- High standards and be quality driven 
- Excellent organisational skills 

As a prospective employee you must be able to demonstrate that you are either an UK / EU resident, or hold a relevant and valid work permit or visa.

Please note that due to the high volume of applicants received, we are only able to reply to those candidates that are considered suitable for the advertised position.

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