Published 2018-01-26 21:23:21
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First Contact was established to offer the Hotel, Catering and Hospitality Industry a fresh approach to the resource of chefs. Our highest priority is to build a mutually successful relationship with our clients and candidates based on our knowledge and understanding of their individual needs. We strive to deliver the highest standards of quality and consistency of service.
Our Client extends this philosophy to its food, offering a modern, award-winning brasserie and an impressive traditional afternoon tea served to guests and customers. The informal brasserie is ideal for family occasions as well as for business meetings. Delivered with attentive service, the extensive menu offers a wide range of choice.
The dining experience can be enjoyed on special occasions and for private diners. Specially crafted menus have been created for private functions and meetings all accompanied with an extensive wine list carefully selected from around the globe. The luxurious lounges are at the heart of this country house hotel offering a delicious light lunch.
The duties of this Breakfast Chef position will include:
• Maintaining the establishments excellent standards at breakfast
• Working effectively as part of the kitchen brigade
• Monitoring stock
• Working to a high standard at all times
Qualifications/Requirements of this Breakfast Chef position are:
• Ideally NVQ levels 2&3
• Experience working in a AA Rosette establishment
• Hotel or Restaurant background
• Good knowledge of cooking techniques and styles
• Good understanding of food, hygiene and safety
To apply for this Breakfast Chef opportunity, then please send us your most recent up to date CV to Applicants must...................
In Line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.
We would like to thank you for your interest shown in this position. Please note that we take your application very seriously, but must stress that applications will only beanswered in person if they match the criteria of the position advertised. If we havent contacted you within 72 hours, your application has been unsuccessful on this occasion for this position.
First Contact Chefs are passionate about fostering careers in the hospitality industry. We believe in professional career development, rather than simply placing candidates in jobs. We nurture talent to ensure an enhancement of our Clients and the industries reputation as a whole and we are a great supporter of ”A Passion to Inspire” developing relationships between the applicant and employer.
We promise to never pass your details onto third partes without your direct authorisation.